Spicy Grilled Steak
Spicy Grilled Steak

Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a special dish, spicy grilled steak. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Spicy Grilled Steak is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It is easy, it is quick, it tastes delicious. Spicy Grilled Steak is something that I have loved my whole life. They are fine and they look wonderful.

Whenever I grill steak, I cook it medium-pinkish in the center and gray-brown towards the exterior It's spicy, herby, savory, and aromatic. You'll be wasting no time in devouring your steak down to the last. Learn how to make Spicy Grilled Steak. Prepare a grill for medium-low, indirect heat (for a charcoal grill, bank coals on one side of grill; for Liberally brush sauce on one side of each cauliflower steak and place steaks, sauce side down, on.

To get started with this recipe, we must prepare a few ingredients. You can cook spicy grilled steak using 14 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Spicy Grilled Steak:
  1. Prepare 2 Bone In, 1 1/2in Top Sirloin Steak
  2. Take 2 tbsp vegetable oil
  3. Take 2 tbsp Apple Cider Vinegar
  4. Prepare 1 tbsp worcestershire sauce
  5. Prepare 1 1/4 tsp brown sugar
  6. Prepare 1/4 tsp dry mustard
  7. Make ready 1 tsp sea salt or kosher salt
  8. Prepare 1/4 tsp paprika
  9. Prepare 1/4 tsp black pepper
  10. Take 1 pinch dry dill
  11. Take 1 pinch crushed red pepper flakes
  12. Make ready 2 clove garlic, minced
  13. Take 1 ziplock bag or clear wrap
  14. Make ready 1 small side of your choice. Me? Cooked white rice seasoned with 1/4 tsp black pepper and chicken bouillon.

Place steaks on grill, turning occasionally. If you have a leaner cut of beef, like a Flank Steak, Sirloin, or London broil, this Spicy BBQ grilled steak recipe will hit the spot! Looking for something a little different than the same old grilled steak? Tuscan-Style Flank Steak - Father's Day Grilled Steak Special!

Steps to make Spicy Grilled Steak:
  1. Mix oil, vinegar, garlic, and worcestershire sauce in a small bowl with a whisk or fork. Set aside.
  2. Mix brown sugar, dry mustard, paprika, salt and pepper, dry dill and crushed red pepper flakes.
  3. Brush wet mix generously over all sides of steaks being sure to use all of it. Season with dry mix on all sides. I wore a glove and patted the seasoning in, however, I did not use all of the seasoning. But I do like bold flavors!
  4. Now you can place your steaks in a gallon size zip lock or wrap in clear wrap. Either way, place in fridge and marinade for about 10 minutes. That's about enough time to prep the grill.
  5. Grill on medium high heat until it reaches your desired doneness. I like my steaks medium rare/medium so I grilled mine for approximately 7 minutes on each side. Grills and temps may vary so watch your steaks carefully.
  6. Let rest for 8-10 minutes then serve with a side of your choice. Salad works best but it's your choice. It was rice for me tonight.

Looking for something a little different than the same old grilled steak? Tuscan-Style Flank Steak - Father's Day Grilled Steak Special! Adding spicy chimichurri - a traditional Argentinian sauce made with fresh parsley, garlic and Heat a grill-pan over medium heat. Add the steaks to the pan. Place in a large bowl and pour marinade over meat.

So that’s going to wrap this up with this special food spicy grilled steak recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!