Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, miso katsu don. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Miso Katsu Don is one of the most popular of recent trending foods in the world. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions every day. Miso Katsu Don is something that I have loved my entire life. They are nice and they look fantastic.
Miso Katsu Don. 'Katsu' is a Japanese abbreviation for cutlets. As it is served with Miso Sauce, the dish is called 'Miso Katsu Don'. It is a popular dish in Kurashiki City, Okayama, where I used to live. This is an easy one bowl (Don means "large bowl" in Japanese) meal perfect for a busy midweek dinner.
To get started with this particular recipe, we must prepare a few ingredients. You can cook miso katsu don using 9 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Miso Katsu Don:
- Make ready Freshly Cooked Rice 4 servings
- Prepare Shredded Cabbage as required
- Take 4 Tonkatsu (Pork Cutlets)
- Make ready <Miso-dare (Sweet Miso Sauce)>
- Prepare 3 tablespoons Miso
- Take 1 tablespoons Sugar
- Make ready 2 tablespoons Mirin
- Make ready 1 tablespoons Soy Sauce
- Prepare *Note: Adjust the amount of Sugar and Mirin depending on the type of Miso you use. Darker colour Miso has stronger flavour
Katsudon (Japanese: カツ丼) is a popular Japanese food, a bowl of rice topped with a deep-fried pork cutlet, egg, vegetables, and condiments. miso katsudon (en); 味噌かつ丼 (ja); misoa porkaĵo-kotleta rizbovlaĵo (eo); 미소 가쓰동 (ko) japana plado Media in category "Miso Katsudon". Katsudon is a fried, panko-breaded pork cutlet with egg over rice and a favorite of Japanese restaurant-goers. Our Katsudon recipe is easy to make at home! Katsu Don (Katsudon) ist eines der beliebtesten Donburi Gerichte in Japan.
Steps to make Miso Katsu Don:
- Cook Tonkatsu (Pork Cutlets). https://cookpad.com/uk/recipes/1545027-tonkatsu-pork-cutlet?via=sidebar-recipes
- Make Misodare (Sweet Miso Sauce) by mixing all the sauce ingredients.
- Half fill a bowl with freshly cooked rice and cover it with some shredded cabbage and place the sliced Tonkatsu on top. Pour some Miso Sauce on the Tonkatsu.
Our Katsudon recipe is easy to make at home! Katsu Don (Katsudon) ist eines der beliebtesten Donburi Gerichte in Japan. Es setzt sich aus mit Panko frittiertem Schweinefleisch im quirlten halbgaren Ei auf gekochtem Reis zusammen. Katsu Don is a bowl of rice topped with a deep fried pork cutlet called "Ton-katsu", simmered with egg and sauce. A variation of Katsu Don, "Miso Katsudon" is loved by people in Nagoya.
So that is going to wrap it up with this special food miso katsu don recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
