Hey everyone, it is Drew, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, seafood boil. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Seafood Boil is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It is easy, it is quick, it tastes yummy. Seafood Boil is something which I’ve loved my entire life. They are fine and they look wonderful.
Seafood boil, shrimp boil and crawfish boil are my favorite summer recipes. I love seafood, especially when they are coated with a spicy butter sauce with homemade seasonings. An old seafood boil recipe that's especially good for family get-togethers. It's good, it's fun, and clean-up is easy.
To begin with this particular recipe, we have to prepare a few ingredients. You can have seafood boil using 14 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Seafood Boil:
- Take 1 large pot filled 3/4 with water
- Make ready 2 1/2 5oz Louisiana crab boil
- Get 1/2 cup cayenne pepper
- Prepare 12 oz bottle of favorite beer
- Get 8 garlic cloves halved
- Take 4 lemons halved, reserve one for later use
- Get 1 onion halved
- Get 4 potatoes halved
- Prepare 3 corn on cob halved
- Get 4 hot links halved
- Take 8 whole mushrooms halved
- Take 2 1/2 lb cleaned clams
- Take 2 1/2 lb cleaned mussels
- Take 2 lb deviened large shrimp
The great thing about a seafood boil is it is SO EASY & SO TASTY!!! If you can boil water, you can make this amazing meal! You throw everything into a pot, let it boil, pull it out, dump it on the table. Seafood boil is an easy-to-prepare seafood dish composed of mussels, crab legs, shrimp, potato, and corn.
Steps to make Seafood Boil:
- place crab boil, cayenne pepper, beer and garlic cloves in water, squeeze lemons into pot and toss in, reserve one for later use. Bring water to a boil.
- place onion and potatoes in boiling water, cook 10 minutes, place corn, hot links and mushrooms in water, cook for 8 minutes, place clams and mussels in water, bring back to boil and simmer for 5 minutes, add shrimp cook till shrimp is firm, about 3 to 5 minutes.
- drain and place in large serving tray, squeeze lemon over seafood and sprinkle with a bit of Louisiana crab boil. Get a bib and enjoy!! (Any unopened mussels or clams should be discarded)
You throw everything into a pot, let it boil, pull it out, dump it on the table. Seafood boil is an easy-to-prepare seafood dish composed of mussels, crab legs, shrimp, potato, and corn. It is delicious and can be considered as a complete meal in itself. You've maybe heard it called many names: Frogmore Stew, Beaufort Stew, Lowcountry boil, Louisiana Crawfish boil or a tidewater boil. A seafood boil is one of two related things: a seafood dish or a party at which such a dish is to be Seafood boils are believed to have originated in the American South and remain most popular in that.
So that’s going to wrap it up for this special food seafood boil recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
