Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, hotdog and cabbage okazu. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Hotdog and cabbage Okazu is one of the most well liked of current trending foods in the world. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look wonderful. Hotdog and cabbage Okazu is something that I’ve loved my entire life.
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To begin with this recipe, we have to first prepare a few components. You can have hotdog and cabbage okazu using 10 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Hotdog and cabbage Okazu:
- Prepare hotdogs and cabbage
- Get 2 lb hotdogs
- Take 1 medium head of cabbage
- Get 1/4 cup coconut, or vegetable oil
- Get 1/4 tsp salt
- Take sauce
- Make ready 1/4 cup yellow prepared mustard
- Take 1/4 cup Heinz tomato ketchup
- Get 1/4 tsp onion powder
- Get 1 tbsp Chinese black vinegar
Did you know that cabbage is the second most consumed vegetable in the world right after the potato? It's that leafy vegetable that comes in both green and purple colors. Cutworms, imported cabbageworm, cabbage looper, diamondback moth larvae, and cross-striped cabbage worm can be each cause substantial damage to cabbage. These pests can cause serious damage to young transplants as well as causing serious leaf feeding damage to older plants.
Instructions to make Hotdog and cabbage Okazu:
- Coarsely shred the cabbage. Add salt, mix well, and set aside, at least 15 minutes.
- Cut the hotdogs, sauté in oil, till warmed throughout.
- Add cabbage sauté for 15 minutes stirring occasionally.
- Mix the vinegar, ketchup, mustard and onion powder.
- Mix the sauce and hotdogs and cabbage. Sauté for 3 minutes stirring constantly
- Serve hope you enjoy!
- If you can't find Chinese black vinegar substitute with balsamic vinegar. If you can get the black vinegar its worth it!
Cutworms, imported cabbageworm, cabbage looper, diamondback moth larvae, and cross-striped cabbage worm can be each cause substantial damage to cabbage. These pests can cause serious damage to young transplants as well as causing serious leaf feeding damage to older plants. Cabbage kootu is a slightly thick consistency dal made with a ground coconut paste and spices. This cabbage dal recipe is very easy to prepare and tastes great with steamed rice. i prepare cabbage kootu with moong dal but You can also use tuvar dal or half-half of both tuvar dal and moong dal. JAPADOG's Signature Hot Dog: Teriyaki sauce, mayo and seaweed make for a winning combination.
So that’s going to wrap this up for this special food hotdog and cabbage okazu recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
