Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, southern fried chicken coating. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Southern Fried Chicken - classic Southern chicken recipe that is crunchy and crusty on the outside and juicy and flavorful on the inside; infused with spices and seasonings and soaked in buttermilk to Some folks like to soak their chicken in buttermilk hours ahead of time while others get right to coating. This KFC Style Southern Fried Chicken Coating recipe is so easy! If you enjoyed my last video of KFC STYLE SOUTHERN FRIED CHICKEN you must have been waiting. % pure non processed chicken from verified sources. Thats what I call SOUL FOOD!
Southern Fried Chicken Coating is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. Southern Fried Chicken Coating is something which I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can cook southern fried chicken coating using 15 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Southern Fried Chicken Coating:
- Take Seasoned Flour
- Make ready 1 Cup Flour
- Make ready 1/4 Cup Cornstarch
- Prepare 1 Tbs Seasoning Salt
- Make ready 1/2 Tbs Cayenne Pepper
- Get 1/2 Tbs Black Pepper
- Prepare 1 Tsp Garlic Powder
- Take Buttermilk Marinade
- Prepare 1 Cup Buttermilk or substitute 1 Cup Milk & 1 Tbs White Vinegar
- Take 1 Tsp Seasoned Meat Tenderizer
- Prepare 1/2 Tsp Cayenne Pepper
- Get 1 Tsp Black pepper
- Get 4 Butterflied Boneless Chicken Breasts
- Take Frying
- Take Peanut Oil
Easy recipe that creates a crunchy, golden, crisp fried chicken". Coat chicken generously with about a tablespoon of the spice mixture. (Add a splash of olive oil to the chicken to help distribute the spices if needed. Frying chicken is definitely a weekend cooking project, which is to say you'll need a couple of hours to accomplish it, but I know that a cast iron skillet is the icon for Southern fried foods, but its shallow Set the coating. Place the coated chicken on the rack and repeat dredging the remaining chicken.
Steps to make Southern Fried Chicken Coating:
- Make the seasoned flour: In a medium bowl, combine the flour, seasoning salt, pepper, cayenne, and garlic powder. Set aside.
- Make the buttermilk marinade: In a medium bowl, combine the buttermilk, seasoned meat tenderizer, pepper, and cayenne. Toss in the chicken in the marinade to coat. Marinate for at least 1 hour in the refrigerator, or overnight.
- Dip the marinated chicken in the flour mixture until the chicken is completely covered. Fry in deep fryer with peanut oil at 365° for 7 Minutes. Cool on wire rack or paper towel.
Frying chicken is definitely a weekend cooking project, which is to say you'll need a couple of hours to accomplish it, but I know that a cast iron skillet is the icon for Southern fried foods, but its shallow Set the coating. Place the coated chicken on the rack and repeat dredging the remaining chicken. To make the best southern-fried chicken, marinate the chicken thighs overnight in buttermilk. The result will be juicy, succulent chicken pieces For the marinade, combine all the ingredients for the marinade and coat the chicken in a shallow dish. Cover and leave to marinate overnight in the fridge.
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