Hello everybody, hope you are having an amazing day today. Today, we’re going to make a special dish, pan fried chicken breast. One of my favorites. This time, I will make it a bit unique. This will be really delicious.
Pan fried chicken breast is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. Pan fried chicken breast is something which I have loved my entire life. They’re nice and they look wonderful.
I pan-fry the chicken in a skillet, then prepare the sauce in the same skillet. You might get some blackened 'stuff' in the pasta sauce - I strain it first before serving. Pound the chicken breasts with a meat mallet or a rolling pin, to tenderize the meat and ensure uniform thickness. Pan-fried chicken breasts are just as crispy as deep-fried, but take a little less planning (and a lot less oil).
To begin with this particular recipe, we must prepare a few ingredients. You can have pan fried chicken breast using 3 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Pan fried chicken breast:
- Make ready 5 ml olive oil
- Make ready 1 teaspoon Salt
- Prepare 1 teaspoon pepper
If you can do it, please, let me know your secret. Easy pan-seared chicken breasts is one of my favorite ways to make chicken. You pan fry chicken right in the skillet. So that you can enjoy crunchy crust and To dredge chicken breasts, you will use all purpose unbleached flour.
Steps to make Pan fried chicken breast:
- Heat olive oil in a pan. Season chicken breasts with salt and pepper. Place chicken breasts one at a time in the pan once the oil is hot.
- Fry chicken both sides turning frequently until golden brown. Remove from pan, place on kitchen towel to drain oil. Serve with an side of your choice.
You pan fry chicken right in the skillet. So that you can enjoy crunchy crust and To dredge chicken breasts, you will use all purpose unbleached flour. By the way, flour is one of the best coatings for frying or searing chicken. Pan Fried Chicken Breast With Whole Grain MustardEveryday Cooking with Mira. Pan Fried Chicken Breast With Chickpea And Chorizo MashA Life of Geekery.
So that is going to wrap it up for this exceptional food pan fried chicken breast recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
