Chili’s Copycat Cajun Chicken Pasta
Chili’s Copycat Cajun Chicken Pasta

Hey everyone, it is Drew, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, chili’s copycat cajun chicken pasta. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

I can never get enough of Chili's whether it's just their fresh salsa and bottomless tortilla chips or their Quesadilla Explosion salad! So here's yet another Chili's favorite to try at HOME! The chicken on top is so flavorful. I love the added Cajun seasoning!

Chili’s Copycat Cajun Chicken Pasta is one of the most favored of recent trending meals on earth. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions daily. Chili’s Copycat Cajun Chicken Pasta is something which I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can have chili’s copycat cajun chicken pasta using 10 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Chili’s Copycat Cajun Chicken Pasta:
  1. Prepare 1 small tomato, diced
  2. Make ready 1 pint heavy whipping cream
  3. Prepare 1/2 box penne pasta
  4. Get 1 tbsp fresh minced garlic
  5. Prepare 3 tbsp unsalted butter, divided
  6. Make ready To taste salt
  7. Prepare To taste pepper
  8. Make ready 3 cups fresh grated parmesan cheese, divided
  9. Prepare 1.5 pounds chicken breast
  10. Make ready To taste cajun seasoning

This Chili's Copycat Cajun Chicken Pasta recipe is a family. Do you love making copycat recipes? I have a very tasty one for you! This video is part of an open collab hosted my.

Instructions to make Chili’s Copycat Cajun Chicken Pasta:
  1. Cook pasta per package instructions. Set aside.
  2. Put 2 tbsp of the butter and the minced garlic in a frying pan and heat on medium.
  3. Rub the chicken breasts with cajun seasoning, add to the skillet and cook until browned on both sides and no longer pink in the middle, approximately 10 minutes per side. Set aside when done.
  4. Add the rest of the butter, the whipping cream, salt, pepper, 2 cups of the cheese and a little extra cajun seasoning to the same skillet. Heat on medium till lightly boiling then add in the penne.
  5. Slice the chicken into strips and dice the tomato. Dish out the pasta one serving at a time, adding the chicken, tomatoes and a cheese garnish on top.
  6. Serve with garlic toast and a side salad and enjoy!

I have a very tasty one for you! This video is part of an open collab hosted my. Do you have a hankering for Chili's famous Cajun Chicken Pasta, but don't have the desire to leave home? Here is a copycat recipe for Chili's Cajun Chicken Pasta which consists of Cajun seasoned chicken breast on penne pasta with creamy Alfredo sauce. Topped with diced tomatoes, green onions and Parmesan cheese served with garlic toast.

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