Sweet Miso Eggplant Don
Sweet Miso Eggplant Don

Hello everybody, it is Jim, welcome to my recipe site. Today, I will show you a way to prepare a special dish, sweet miso eggplant don. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Sweet Miso Eggplant Don is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It is easy, it is fast, it tastes yummy. Sweet Miso Eggplant Don is something which I have loved my entire life. They’re fine and they look wonderful.

Have you tried any of my sauces? They are all so versatile and can be used for many dishes. 'Sweet Miso Sauce' is one of them. I simply stir-fry Eggplant and Green Capsicum, then add Pork Mince, and seasoned with the 'Sweet Miso Sauce' with chilli bean sauce for. After a long break and indulging in too much cake during Easter we are back to cooking delicious and nutritious food!

To get started with this recipe, we have to first prepare a few ingredients. You can have sweet miso eggplant don using 12 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Sweet Miso Eggplant Don:
  1. Get 2-4 Eggplant *about 600g, cut into small pieces
  2. Take 1 Green Capsicum *cut into small pieces
  3. Get 250-300 g Pork Mince (OR Chicken Mince, Beef Mince, Tofu)
  4. Make ready 3-4 tablespoons Oil
  5. Prepare 4 servings Freshly Cooked Rice
  6. Get 1 Spring Onion *finely chopped
  7. Take Sauce
  8. Get 3 tablespoons Miso
  9. Prepare 1 tablespoons Sugar
  10. Get 2 tablespoons Mirin
  11. Make ready 1/2-1 tablespoon Soy Sauce
  12. Prepare 1/2 tablespoon Toban Djan (Chilli Bean Sauce)

Miso-glazed eggplant (Nasu dengaku) (Asia Unplated with Diana Chan)Source: Asia Unplated with Diana Chan. Give this Miso Eggplant (Nasu Dengaku) recipe a try and see! Eggplant - For this recipe, I highly recommend using Chinese Eggplant or Indian Eggplant because it has a sweeter flavor to it. I find that Italian Eggplants have a bitterness to them (which you can remove by drawing.

Instructions to make Sweet Miso Eggplant Don:
  1. Place all the Sauce Ingredients in a small bowl and mix well. Adjust the amount of Sugar, Mirin and Soy Sauce depending on the flavour and saltiness of Miso you use.
  2. Heat Oil in a large frying pan over medium-high heat, and cook Eggplant and Capsicum.
  3. When vegetables are cooked and almost tender, add Pork Mince and cook well.
  4. Add the sauce and combine well.
  5. Half fill a bowl with Freshly Cooked Rice and cover it with the Eggplant mixture. Sprinkle some finely chopped Spring Onion on top.

Eggplant - For this recipe, I highly recommend using Chinese Eggplant or Indian Eggplant because it has a sweeter flavor to it. I find that Italian Eggplants have a bitterness to them (which you can remove by drawing. When the eggplant is golden brown, carefully take them out of the oven. Using a spoon or basting brush, put a generous amount on the tops of the grilled eggplant. Put back under the broiler for a minute or two.

So that’s going to wrap it up for this special food sweet miso eggplant don recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!