Okonomiyaki
Okonomiyaki

Hey everyone, it’s Louise, welcome to our recipe page. Today, I will show you a way to prepare a special dish, okonomiyaki. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Okonomiyaki is one of the most well liked of recent trending meals on earth. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. Okonomiyaki is something that I have loved my entire life. They are fine and they look wonderful.

Okonomiyaki (literally means 'grilled as you like it') is a savory version of Japanese pancake, made with flour, eggs, shredded cabbage, meat/ protein and topped with a variety of condiments. Okonomiyaki o-konomi-yaki is a Japanese savory pancake containing a variety of ingredients. The name is derived from the word okonomi. Learn how to make Japanese street food at home with this okonomiyaki recipe!

To begin with this recipe, we have to prepare a few ingredients. You can have okonomiyaki using 5 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Okonomiyaki:
  1. Get 2 cup Flour
  2. Take 1 1/2 cup Water
  3. Prepare 3 cup Shredded Cabbage
  4. Take 2 Egg
  5. Get 1 lb Meat (Pork, Chicken Breast, etc.)

It's a savory dish that is a bit more. Okonomiyaki - Japanese savoury pancake containing loads of shredded cabbage topped with egg, meat and bonito flakes. Eat with sweet sauce and mayonnaise! Okonomiyaki(お好み焼) is a Japanese cabbage-based savory pancake. "Okonomi(お好み)" literary means "Whatever you like" and "Yaki(焼き)" means "Grill", so.

Instructions to make Okonomiyaki:
  1. Place shredded cabbage and meat into a large bowl (can pre-cook meat, if desired)
  2. Add flour, eggs, and water to the bowl and mix with a whisk until all ingredients form a doughy paste and eggs are well incorporated
  3. Add cooking spray or olive oil to a medium frying pan and heat on the stove on high
  4. Once the pan is hot, lower the heat to medium-high and add a large scoop of the batter to the pan
  5. Let the Okonomiaki cook until the edges begin to look dry, and then flip to cook the other side with a spatula
  6. Make sure both sides/the meat inside are fully cooked before removing from the pan
  7. Add mayonnaise and Okonomiaki sauce on top to taste, and ready to serve!

Eat with sweet sauce and mayonnaise! Okonomiyaki(お好み焼) is a Japanese cabbage-based savory pancake. "Okonomi(お好み)" literary means "Whatever you like" and "Yaki(焼き)" means "Grill", so. Okonomi means "how you want it," and an okonomiyaki is one of the world's most infinitely adaptable dishes. The shredded or chopped cabbage in the base is a given, but beyond that, you can add. Okonomiyaki (���D�ݏĂ�) is a popular pan-fried dish that consists of batter and cabbage.

So that’s going to wrap it up with this special food okonomiyaki recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!