Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, okonomiyaki. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Okonomiyaki is one of the most favored of recent trending meals in the world. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions every day. They’re fine and they look wonderful. Okonomiyaki is something which I have loved my whole life.
Okonomiyaki (literally means 'grilled as you like it') is a savory version of Japanese pancake, made with flour, eggs, shredded cabbage, meat/ protein and topped with a variety of condiments. Okonomiyaki o-konomi-yaki is a Japanese savory pancake containing a variety of ingredients. The name is derived from the word okonomi. Learn how to make Japanese street food at home with this okonomiyaki recipe!
To get started with this recipe, we must first prepare a few components. You can have okonomiyaki using 15 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Okonomiyaki:
- Make ready 200 g cabbage (mince into 1 cm cubes)
- Make ready 100 g pork slices (belly is good but use a part suited to your taste)
- Get 1 Tbsp red pickled ginger, chopped (to taste)
- Prepare *80 g flour
- Make ready *1/2 tsp salt
- Make ready *1 tsp sugar
- Prepare 1 tsp sauce
- Prepare 120 ml dashi (or 120ml water + 2 tsp dashi powder)
- Take 1 egg
- Make ready 1 Tbsp sesame (vegetable) oil
- Prepare For topping (as much as you like):
- Take Dried bonito flakes
- Prepare Green laver/aonori
- Prepare Mayonnaise
- Prepare Worcester sauce
It's a savory dish that is a bit more. Okonomiyaki - Japanese savoury pancake containing loads of shredded cabbage topped with egg, meat and bonito flakes. Eat with sweet sauce and mayonnaise! Okonomiyaki(お好み焼) is a Japanese cabbage-based savory pancake. "Okonomi（お好み）" literary means "Whatever you like" and "Yaki（焼き）" means "Grill", so.
Steps to make Okonomiyaki:
- Sift the * ingredients in a bowl and pour soy sauce and dashi (in several divided times) and mix well. If you have time, leave to rest for 2-3 hours in the fridge.
- Put cabbage, red pickled ginger into the mix from step 1 and mix 20 times. And then put in the egg and mix 10 times.
- Heat the oil in a frying pan over medium heat and pour in the mixture. Place slices of pork on top and cook it for about 5 mins with lid until well browned and flip over.
- Cook on the other side for 5~6 mins with lid. And flip over again and cook for 2~3 mins without lid.
- Pour Worcester sauce and mayonnaise over it and garnish with dried bonito flakes and green laver as much as you like.
Eat with sweet sauce and mayonnaise! Okonomiyaki(お好み焼) is a Japanese cabbage-based savory pancake. "Okonomi（お好み）" literary means "Whatever you like" and "Yaki（焼き）" means "Grill", so. Okonomi means "how you want it," and an okonomiyaki is one of the world's most infinitely adaptable dishes. The shredded or chopped cabbage in the base is a given, but beyond that, you can add. Okonomiyaki (���D�ݏĂ�) is a popular pan-fried dish that consists of batter and cabbage.
So that is going to wrap it up with this special food okonomiyaki recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
