Easy Sweet Potato Cakes
Easy Sweet Potato Cakes

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, easy sweet potato cakes. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Easy Sweet Potato Cakes is one of the most well liked of current trending foods in the world. It is simple, it is quick, it tastes yummy. It is enjoyed by millions every day. Easy Sweet Potato Cakes is something that I’ve loved my entire life. They are nice and they look fantastic.

Carrot Cake Made With Sweet Potatoes Instead Of Flour Packed with healthy nutrients like fiber and Vitamin A, sweet potatoes are not only easy to prepare, they're also incredibly versatile — you can mash 'em, bake 'em into sweet potato pie for Thanksgiving, blend them into cozy fall. From sweet potato fries to sweet potato chili, sweet potato burgers - they're baked, boiled, mashed and smashed! Southern-style sweet potato pound cake gets a jumpstart from a convenience mix.

To begin with this recipe, we must prepare a few components. You can have easy sweet potato cakes using 5 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Easy Sweet Potato Cakes:
  1. Prepare 1 Japanese sweet potato (medium)
  2. Get 1 tbsp ●Sugar
  3. Take 2 pieces ●Butter
  4. Make ready 20 ml ●Milk
  5. Prepare 1 Egg yolk

Sweet potato makes a healthy-ish addition to cakes, cupcakes, pies, and more. Give 'em a break from the marshmallows. These potato cakes have few ingredients but are just what you want when you think of a simple and tasty potato cake. A great side dish to a variety of meals.

Instructions to make Easy Sweet Potato Cakes:
  1. Steam the sweet potato. (Of course you can boil or microwave it too!) ②Mash the sweet potato. ③Add the ● marked ingredients while hot and knead. ④Put the mixture in aluminum cups, adjust the shape, and brush the surface with the egg yolk.
  2. Bake in the oven (or toaster oven) for about 5 minutes. When the surfaces are golden brown, they are done.

These potato cakes have few ingredients but are just what you want when you think of a simple and tasty potato cake. A great side dish to a variety of meals. Heat butter or oil in a non-stick frying pan. Place the sweet potato chunks, soy sauce, flour, spring onions, chilli in a mixing Top tip for making Sweet potato cakes. Add a healthy twist to the traditional burger by serving it with spinach leaves and natural yoghurt.

So that’s going to wrap this up for this exceptional food easy sweet potato cakes recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!