Hello everybody, it is Brad, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, potato cakes. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
These quick and easy potato cakes will have all the family members coming back for more. These potato cakes are great with any meal or as a snack. Simple and quick to make with only a few. A potato cake is usually made from deep-fried potatoes that have been thinly sliced or mashed.
Potato cakes is one of the most favored of recent trending foods in the world. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. Potato cakes is something which I have loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we must prepare a few components. You can have potato cakes using 5 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Potato cakes:
- Get 3 middle sized red skin potatoes
- Get 1 tbsp flour
- Get to taste salt and pepper
- Prepare Oil for frying
- Make ready Any type of dip you like
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Instructions to make Potato cakes:
- Clean and peel potatoes
- Grate them
- In the dish mix potatoes, flour, salt and pepper
- Put 1 tbsp of the mix on a heated pan with oil and fry 3 min on each side until gold in color
- After frying, place them on a paper towel for a minute to get rid of oil
- Serve with burgers, meat or any kind of dip
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