Hello everybody, it is Louise, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, tuwon couscous with sesame and green soup. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Tuwon couscous with sesame and green soup is one of the most well liked of current trending meals on earth. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look fantastic. Tuwon couscous with sesame and green soup is something that I’ve loved my entire life.
Couscous has to be one of the most underrated ingredients in the kitchen. Made from semolina wheat, couscous is nutty, sweet, and versatile — it Keep a stash of couscous in your pantry and you've got the start of a nearly endless stream of quick and easy meals and side dishes right at your fingertips. The Best Couscous Vegan Recipes on Yummly Veggie Tanzia, Couscous Salad, Spelt Couscous With Roasted Vegetables.
To get started with this recipe, we have to prepare a few ingredients. You can cook tuwon couscous with sesame and green soup using 8 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Tuwon couscous with sesame and green soup:
- Prepare Half bag of couscous
- Make ready Semo
- Get Blanded tomato, onions and pepper
- Take Maggi and curry
- Get Sesame seed…. Grand it not to much
- Prepare Red oil
- Get Meat (boiled)
- Make ready Alanyahu
One of our top goals when we create a recipe is to find that elusive intersection between healthy, delicious, and doable. Here's How to Freeze Green Beans. Mix together coriander seeds, sesame seeds, cumin seeds, and pepper. Meanwhile, cook couscous per package directions.
Steps to make Tuwon couscous with sesame and green soup:
- Add oil in pan add onions let it fry for 3 minutes, add your tomato paste, add meat, maggi curry and seasonings, let it cook for 10 minutes, add alanyahu and sesame, cover it and allow it to cook for 5 -10 minutes……serve
- Boiled water add your couscous cover it for 5 minutes, turn it and add small water, let it cook, add semo and turn the mixture well, removed it from fire and your tuwo is ready
Mix together coriander seeds, sesame seeds, cumin seeds, and pepper. Meanwhile, cook couscous per package directions. However, I recommend to grind the sesame seeds right before making this dish because the aroma of fresh ground sesame seeds is so good. And don't cook green beans too long; you want them to be crisp. I hope you enjoy the fresh flavor of this delicious little dish!
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