Chicken Lollipops🍖🍖
Chicken Lollipops🍖🍖

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, chicken lollipops🍖🍖. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Chicken Lollipops🍖🍖 is one of the most favored of recent trending foods on earth. It is easy, it’s fast, it tastes yummy. It is appreciated by millions every day. They’re nice and they look fantastic. Chicken Lollipops🍖🍖 is something that I have loved my whole life.

Chicken Lollipops. this link is to an external site that may or may not meet accessibility guidelines. Chicken lollipop recipe is one of the popular chicken starters that is most ordered in restaurant. Learn to make restaurant style chicken lollipop. Chicken lollipop recipe - A hot and spicy appetizer made with drummettes or whole chicken wings.

To get started with this recipe, we have to prepare a few ingredients. You can cook chicken lollipops🍖🍖 using 10 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Lollipops🍖🍖:
  1. Take 4 pieces chicken
  2. Prepare As per taste Salt
  3. Make ready As required Oil for frying
  4. Prepare As per taste Red chilli powder half tablespoon
  5. Prepare 1 pinch Black pepper
  6. Make ready 1 tablespoon Cornflour
  7. Prepare 1 tablespoon Soya sauce
  8. Prepare 2 tablespoons Maida
  9. Take 1 tablespoon Ginger garlic paste
  10. Take As required Grated Cabbage and Grated Carrot for garnishing

It's now the height of summer (at least here in the Northern hemisphere), which means outdoor bentos and picnics! Chicken lollipop is an awesome starter recipe which is famous all around the world. Chicken lollipops are made from chicken wings, you can use then with or without skin. If you prefer with skin on, then you will get crispy heavy lollipops and it tastes delicious.

Steps to make Chicken Lollipops🍖🍖:
  1. Take a bowl, combine chicken lollipops and then add ginger garlic paste, salt, crushed black pepper, soya sauce, mix well and marinate for 1 hour.
  2. Now Heat Sufficient oil in a pan.
  3. Take a bowl, add maida, red chilli powder, salt, cornflour and little water and mix well till a thick batter is formed.
  4. Now, dip marinated chicken lollipops in batter and deep fry in hot oil till golden brown. Garnish with carrot and cabbage.
  5. Serve hot with chutney.

Chicken lollipops are made from chicken wings, you can use then with or without skin. If you prefer with skin on, then you will get crispy heavy lollipops and it tastes delicious. Preparing the lollipop is a little time consuming. 🍖 Meat on Bone. 🍗 Poultry Leg. 🍭 Lollipop. The first part is quite challenging but at least you can get the hard part out of the way. We want to take a chicken leg and make a cut completely around the lower part of the leg, just below the knuckle, cutting through the skin and tendons.

So that is going to wrap it up for this exceptional food chicken lollipops🍖🍖 recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!