Hey everyone, it’s Drew, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, whole-wheat blueberry oatmeal muffins. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Whether you need breakfast on-the-go or have time for a relaxing weekend brunch, these hearty muffins hit the spot. Reviews for: Photos of Whole Wheat Oatmeal Strawberry Blueberry Muffins. The base of this whole wheat muffin is wonderful. Watch Baking Whole Wheat Blueberry Muffins With Kids now.
Whole-wheat blueberry oatmeal muffins is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It is simple, it is fast, it tastes delicious. Whole-wheat blueberry oatmeal muffins is something which I’ve loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can have whole-wheat blueberry oatmeal muffins using 12 ingredients and 12 steps. Here is how you can achieve it.
The ingredients needed to make Whole-wheat blueberry oatmeal muffins:
- Make ready 2 Eggs
- Prepare 2 tsp Cinnamon
- Take 1/2 cup Brown Sugar
- Take 2 tsp Baking Powder
- Prepare 1 cup milk
- Prepare 1/4 cup Honey
- Prepare 2 tbsp Vanilla Extract
- Get 1 medium Banana (over-ripe, soft)
- Prepare 1 1/2 cup Blueberries (raw)
- Make ready 2 tbsp butter
- Prepare 3/4 cup white flour
- Prepare 1 1/2 cup oats
Most of the fat has been replaced by applesauce which gives you a very moist. Whole Wheat Blueberry Muffins - a classic recipe! They can use fresh or frozen blueberries and they are topped with a PERFECT simple butter glaze! Blueberry Muffins made with wholesome whole wheat, frozen wild blueberries, and honey.
Steps to make Whole-wheat blueberry oatmeal muffins:
- Preheat oven to 350°F
- Separate Egg yolks from egg whites
- Beat egg whites separately until foamy/thick. Add brown sugar and all fruit. mix well. set aside
- Grind raw oats until fine- flour consistency is best!
- Combine ground oats, cinnamon, baking powder. mix well
- Combine egg yolks, milk, honey, butter, vanilla, and egg white mixture. mix well
- Combine egg mixture with ground oat mixture . mix well
- DO NOT OVERMIX! will interfere with rising process (over manipulated flour doesnt rise well)
- Grease muffin tins or baking dish
- Batter may be on the wetter side- looks something like pancake batter.
- If using muffin tins, fill to line.
- Bake for 30 mins or until done (Should be golden brown and knife should come out clean when muffin is pearced)
They can use fresh or frozen blueberries and they are topped with a PERFECT simple butter glaze! Blueberry Muffins made with wholesome whole wheat, frozen wild blueberries, and honey. And a spoonful of butter glaze to make the whole thing. These whole wheat blueberry muffins are soft and moist. The whole wheat flour adds extra nutrition to these delicious treats!
So that’s going to wrap this up with this special food whole-wheat blueberry oatmeal muffins recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
