Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, creamy chicken noodle soup. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
A hearty and comforting creamy chicken noodle soup that'll keep you cozy all night long. This soup is so easy to put together and is always a big hit Believe it or not this is the first time I've ever made creamy chicken noodle soup (because I've always just loved the original version too much), but now. But alas, the one convenient thing about this cold was that I had been craving some creamy chicken noodle soup, and actually had all of the ingredients ready to go on the day that I felt the worst. This thick and creamy chicken noodle soup is the perfect cozy meal for a cold winter day!
Creamy Chicken Noodle Soup is one of the most popular of recent trending foods on earth. It is appreciated by millions every day. It’s simple, it is fast, it tastes yummy. They’re nice and they look wonderful. Creamy Chicken Noodle Soup is something which I’ve loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can cook creamy chicken noodle soup using 16 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Creamy Chicken Noodle Soup:
- Make ready 1 can Cream of chicken
- Make ready 1/2 medium Onion
- Prepare 2 stock Celery
- Take 3 medium Carrots
- Get 2 cup Milk
- Get 1/2 cup Whipping CREAM
- Take 4 clove Garlic
- Prepare 1/2 cup Chicken stock
- Prepare 1 as needed Salt/pepper
- Take 1 lb Chicken
- Prepare Noodles
- Make ready 3 cup Flour
- Get 1/2 tsp Baking powder
- Make ready 1/2 tsp Salt
- Prepare 3 medium Eggs
- Take 1 as needed Warm water
This creamy chicken noodle soup recipe is total comfort in a bowl! Egg noodles, tender chicken, and a broth made with real cream will warm you right up. This chicken soup recipe basically is a special and more flavorful twist on your standard chicken noodle soup. The cream adds a tasty richness.
Steps to make Creamy Chicken Noodle Soup:
- I cook in a slow cooker. And also at elevation: 4500. Adjust accordingly.
- Put cream of chicken soup in pot and cut vegetables to desired thickness, Add to pot. Add the milk, cream, stock. Use pepper and salt to taste. Make sure to add chicken last so you can test the taste and not get ill. Let cook in slow cooker for 1.5-2hrs. I cook until the chicken is done then add the noodles
- NOODLES: in a mixing bowl sift flour and add the remaining dry ingredients. Mix eggs and some water NOT ALOT. continue to add water to make pliable NOT STICKY. roll out with rolling pin. Cut up to desired thickness.
- Add noodles when you are 20-30 min away from being done cooking
This chicken soup recipe basically is a special and more flavorful twist on your standard chicken noodle soup. The cream adds a tasty richness. This rich-tasting but better-for-you creamy chicken soup has a delicious chicken pot pie feel to it. We call for rotisserie chicken to streamline your prep time I've made lots of cream soups and various iterations of chicken noodle soup but never a creamy noodle soup! This recipe was easy to make.
So that’s going to wrap it up with this exceptional food creamy chicken noodle soup recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
