Hello everybody, it is John, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, banana pear oats loaf. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
It is bursting with fruit flavours and chunks of soft pears, and also makes use of one of my favourite gluten-free flour combinations: chickpea, oat and almond. Learn how to prepare this easy Pear, Banana, Walnut Loaf recipe like a pro. Bake a classic banana bread with this easy recipe, perfect for everyday baking and occasions. Find more cake recipes at BBC Good Food.
Banana pear oats loaf is one of the most well liked of current trending foods on earth. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. Banana pear oats loaf is something which I have loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can have banana pear oats loaf using 10 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Banana pear oats loaf:
- Get 1 cup oats Quick cooking
- Make ready 1 cup Whole wheat flour
- Take 1 Baking powder Spoon
- Make ready 1/5 Baking soda Spoon
- Take 1/5 Cup Brown sugar
- Make ready 1/5 Cinnamon powder Spoon
- Get 2 bananas Ripe mashed
- Make ready 1 pear Ripe mashed
- Get 1 Eggs
- Take 1 Vanilla extract Spoon
Moist banana loaf, delicious warmed with butter. mmmmmmm . Pour the batter into the prepared pan and sprinkle the oats over the top. Sift the flour into bowl and combine with the sugar. Heartier than normal banana bread, this Banana Oat Bread makes the perfect breakfast bread!
Instructions to make Banana pear oats loaf:
- I have a really small oven, hence my baking temperature has mostly been set to 180 degree C. Pre-heat the oven and grease the baking tray with butter/olive oil/clarified butter (ghee).
- Mix the dry ingredients and make sure the brown sugar has no lumps.
- I ground the bananas and pear together in a mixer grinder and beat an egg into it. Add the vanilla extract.
- Pour the wet ingredients into the dry mixture. Mix well.
- Bake for 30-35 minutes or until the toothpick comes out clean.
Sift the flour into bowl and combine with the sugar. Heartier than normal banana bread, this Banana Oat Bread makes the perfect breakfast bread! Just sweet enough with great texture, this bread is the best Keep an eye on it as it is baking, as you'll want to cover it with foil once it starts to brown. If you don't cover it, by the time the loaf is finished baking. DIRECTIONS Mash bananas and pears in a bowl.
So that’s going to wrap it up with this special food banana pear oats loaf recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
