Okonomiyaki
Okonomiyaki

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, okonomiyaki. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Okonomiyaki (literally means 'grilled as you like it') is a savory version of Japanese pancake, made with flour, eggs, shredded cabbage, meat/ protein and topped with a variety of condiments. Okonomiyaki o-konomi-yaki is a Japanese savory pancake containing a variety of ingredients. The name is derived from the word okonomi. Learn how to make Japanese street food at home with this okonomiyaki recipe!

Okonomiyaki is one of the most well liked of recent trending foods in the world. It is simple, it is fast, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look fantastic. Okonomiyaki is something which I have loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can cook okonomiyaki using 5 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Okonomiyaki:
  1. Prepare 2 cup Flour
  2. Get 1 1/2 cup Water
  3. Take 3 cup Shredded Cabbage
  4. Get 2 Egg
  5. Get 1 lb Meat (Pork, Chicken Breast, etc.)

It's a savory dish that is a bit more. Okonomiyaki - Japanese savoury pancake containing loads of shredded cabbage topped with egg, meat and bonito flakes. Eat with sweet sauce and mayonnaise! Okonomiyaki(お好み焼) is a Japanese cabbage-based savory pancake. "Okonomi(お好み)" literary means "Whatever you like" and "Yaki(焼き)" means "Grill", so.

Steps to make Okonomiyaki:
  1. Place shredded cabbage and meat into a large bowl (can pre-cook meat, if desired)
  2. Add flour, eggs, and water to the bowl and mix with a whisk until all ingredients form a doughy paste and eggs are well incorporated
  3. Add cooking spray or olive oil to a medium frying pan and heat on the stove on high
  4. Once the pan is hot, lower the heat to medium-high and add a large scoop of the batter to the pan
  5. Let the Okonomiaki cook until the edges begin to look dry, and then flip to cook the other side with a spatula
  6. Make sure both sides/the meat inside are fully cooked before removing from the pan
  7. Add mayonnaise and Okonomiaki sauce on top to taste, and ready to serve!

Eat with sweet sauce and mayonnaise! Okonomiyaki(お好み焼) is a Japanese cabbage-based savory pancake. "Okonomi(お好み)" literary means "Whatever you like" and "Yaki(焼き)" means "Grill", so. Okonomi means "how you want it," and an okonomiyaki is one of the world's most infinitely adaptable dishes. The shredded or chopped cabbage in the base is a given, but beyond that, you can add. Okonomiyaki (���D�ݏĂ�) is a popular pan-fried dish that consists of batter and cabbage.

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