Sauerkraut, Hotdogs, and Peppers
Sauerkraut, Hotdogs, and Peppers

Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, sauerkraut, hotdogs, and peppers. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Sauerkraut, Hotdogs, and Peppers is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It is easy, it is quick, it tastes delicious. They are fine and they look wonderful. Sauerkraut, Hotdogs, and Peppers is something that I have loved my whole life.

Thank you all for watching and please don't forget to like,share,comment, and Subscribe 😄💞. Add hotdogs, as many as you will feed, on top of sauerkraut. You can also put the dogs and the kraut in a bun with mustard on top and it is delicous with frys also. Supercook clearly lists the ingredients each recipe uses, so you can find the perfect recipe quickly!

To get started with this particular recipe, we have to first prepare a few components. You can have sauerkraut, hotdogs, and peppers using 8 ingredients and 13 steps. Here is how you cook that.

The ingredients needed to make Sauerkraut, Hotdogs, and Peppers:
  1. Make ready 10 bun length hotdogs
  2. Take As needed hotdog buns
  3. Prepare 29 ounces sauerkraut
  4. Make ready 1 large pablano pepper
  5. Get As needed tomato ketchup
  6. Make ready As needed yellow prepared mustard
  7. Make ready 1/2 teaspoon ground black pepper
  8. Get 1/2 teaspoon ground smoked paprika

You could try warming the hot dogs with the 'kraut in a slow cooker. That would free you up do to other things. I'd just put the dogs on the bottom of the crockpot and dump the 'kraut Heat on low for like an hour and you should have some nicely steamed hot dogs and warm sauerkraut right in the same dish. Large sausage platter sauerkraut potatoes sauce.

Steps to make Sauerkraut, Hotdogs, and Peppers:
  1. Preheat the oven 400 degrees Fahrenheit. Lay the hotdogs in an oven safe dish
  2. Drain the sauerkraut juices in the pan and take some of the sauerkraut and push in between and on the sides of the hotdogs.
  3. Add black pepper.
  4. Add the rest of the sauerkraut to the top of the hotdogs. Roast the pepper over an open flame.
  5. Scrape the blistered skin off. Slice on side all the way down and remove the seeds.
  6. Roll it up and slice it very thinly.
  7. Slice any that are too long. Add over the top of the sauerkraut.
  8. Add the paprika on top and Put into the oven for 35-40 minutes.
  9. Remove the lid and bake 10-15 minutes more.
  10. Let rest 7 minutes. Serve I hope you enjoy!!
  11. I ate mine two ways I added ketchup and mustard to the bun
  12. Added hotdogs.
  13. Then topped off with the sauerkraut and pepper.

I'd just put the dogs on the bottom of the crockpot and dump the 'kraut Heat on low for like an hour and you should have some nicely steamed hot dogs and warm sauerkraut right in the same dish. Large sausage platter sauerkraut potatoes sauce. Grill full of hotdogs burgers and vegetables. Comdiments for hot dogs go deep and wide, but generally sauerkraut gets overlooked. Is it preparation, is it the word "sauer" gets misconstrued?

So that’s going to wrap it up for this exceptional food sauerkraut, hotdogs, and peppers recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!