Puff pastry and chicken patties
Puff pastry and chicken patties

Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, puff pastry and chicken patties. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

The perfect Chicken Patties recipe along with Puff pastry recipe all in one quick and simple video. #HappyCookingToYou. Chicken puff pastry made with buttery, flakey puff pastry dough and chicken in cream sauce. Perfect for an appetizer or a snack. Imagine - a buttery, flakey pastry crust with warm, creamy chicken filling.

Puff pastry and chicken patties is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. Puff pastry and chicken patties is something that I have loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can cook puff pastry and chicken patties using 17 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Puff pastry and chicken patties:
  1. Make ready water
  2. Prepare oil
  3. Prepare sugar
  4. Take salt
  5. Make ready maida
  6. Prepare Unipuff
  7. Get Egg for brushing
  8. Take Chicken tikka filling
  9. Get Chicken pieces 1 cup
  10. Prepare ginger garlic paste
  11. Take chicken tikka masala
  12. Make ready White sauce
  13. Take ghee
  14. Prepare maida
  15. Prepare salt
  16. Get black pepper
  17. Get milk

As a member, you'll be able to store your favorite Pepperidge Farm® Puff Pastry recipes in your personal Recipe Box. Season the chicken with the black pepper, if desired. The combination of bacon, chicken, onion, and cream cheese in flaky frozen puff pastry is really wonderful and perfect for company, yet it's so easy to If you have any on hand, use leftover cooked chopped chicken instead of cooking the chicken in the bacon drippings. Just cook the onion in the.

Instructions to make Puff pastry and chicken patties:
  1. For puff pastry: Mix all the ingredients well except unipuff. Knead a dough and leave it for rest about 30 minutes
  2. Then spread the dough and put unipuff and fold it. Then make a thin roti and fold it. Fold three times. Leave it for 30 minutes. Puff pastry is ready.Make white sauce with above ingredients. First heat ghee add in flour. Mix well. Remove from heat. Add in salt and pepper. Mix well. Add in milk and mix well so no lumps remain. Cook for a minute when thick add shredded chicken and mix well. Filling is ready. For chicken: boiled the chicken with above chicken tikka ingredients. Cool and shredded.
  3. First spread puff pastry. Cut round shape or any shape with a cutter brush with egg. Put filling in the center then top with another round piece of puff pastry. Brush with egg. Bake for 20 minutes.

The combination of bacon, chicken, onion, and cream cheese in flaky frozen puff pastry is really wonderful and perfect for company, yet it's so easy to If you have any on hand, use leftover cooked chopped chicken instead of cooking the chicken in the bacon drippings. Just cook the onion in the. Tasty chicken patties are a great way to use up leftover chicken. Recipes developed by Vered DeLeeuw, CNC Nutritionally reviewed by Rachel Benight MS, RD, CPT. This ia a wonderful recipe however I would like to point out that puff pastry and filo are not the same and although either will work the taste and appearance is different.

So that is going to wrap it up with this special food puff pastry and chicken patties recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!