Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, mike's kofta kebobs. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Minced lamb pressed with onions, peppers, hot spices & grilled over charcoal on skewers. - - Contact Mike's Kitchen. How To Make Lebanese Kofta Kebabs. Shish Kebabs Meat Platter in Jordan! Smooth the kebabs carefully with your wet hand.
Mike's Kofta Kebobs is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. They are nice and they look wonderful. Mike's Kofta Kebobs is something which I have loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can cook mike's kofta kebobs using 18 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Mike's Kofta Kebobs:
- Make ready Kofta Meat
- Take 1 lb Regular Ground Hamburger Meat [do not use lean meat]
- Make ready 1 lb Ground Lamb Meat [do not use lean meat]
- Take 1/2 cup Each: Fresh Cilantro & Parsley [chop extra cilantro for
- Make ready 1/3 cup White Onions [fine minced]
- Make ready 6 clove Fresh Garlic [fine minced]
- Make ready 1 tbsp Fresh Mint [minced]
- Make ready 1/2 tsp Each: Black Pepper - Salt - Paprika - Cayenne Pepper - O
- Prepare 1/4 tsp Each: Ground Ginger - White Pepper - Red Pepper Flakes -
- Get Bread & Utensils
- Make ready 3 large Tandoori Naan Bread Packages [2 per package]
- Prepare 6 Flat Metal Scewers
- Take Kofta Serving & Garnish Options
- Prepare 1 small White Onion [extra thin sliced]
- Get 1 small Purple Onion [extra thin sliced]
- Prepare 1 small Fresh Tomato [thin sliced]
- Get 1 Grilled Yellow-Red-Green Bell Peppers [thin sliced - raw or pa
- Get 3 cup Fresh Cilantro
By using pita bread as the buns, the juices of the burger spill out into the mouth. Kofta kebab is a family and kid friendly recipe that can be grilled or oven baked. Kofta is a Middle Eastern recipe of any sort of ground meat. Kofta kebab is generally ground beef with bulghur formed.
Instructions to make Mike's Kofta Kebobs:
- Make your Tatziki Sauce and let chill. My recipe can be found in the link below.
- Clean and preheat your gas grill or clean and light your charcoal grill. Authors Note: Charcoal will offer you much more flavor in your meat.
- Chop up and mix everything called for in the Kofta Meat section together very well. Refrigerate meat for at least one hour.
- Mold meat into five, 6"long x 1" wide, cigar shape forms as pictured.
- Mold meat around your scewers tightly using tap water to moisten the outside of your meat if needed.
- Grill meat for 8 - 10 minutes total. Try not to flip meat until the top side begins to firm and can hold up to a turn. Gently turn your meat [repeating] and grill until done.
- Grill Naan Bread until you can see score marks on the bread and a slight crisp. Do not over-grill as you'll harden your bread.
- Serve whole pieces of meat on Naan Bread with Tatziki Sauce, fresh Cilantro and any other additions listed.
- Mad greek rice recipe
- 2 Packages Uncle Bens Rice Chicken Flavor bags. Tear a small hole in each bag and heat in microwave for 1 minute. Chop 1/2 cup fresh Cilantro and add to rice. Sprinkle a few dashes of Cumin on top and add 1- 2 tbsp salsa or chili sauce and mix. Sprinkle a few more dashes Cumin, mix and serve. Garnish rice with fresh Cilantro.
Kofta is a Middle Eastern recipe of any sort of ground meat. Kofta kebab is generally ground beef with bulghur formed. Find kofta kebab stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day. Ground turkey and ground lamb are used to make these flavorful kebabs.
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