Southern Sriracha Potato Salad
Southern Sriracha Potato Salad

Hello everybody, it is me, Dave, welcome to our recipe page. Today, we’re going to make a special dish, southern sriracha potato salad. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

This warm potato salad is a classic, with mayonnaise, sweet pickle, garlic, mustard, bits of celery, and diced hard boiled eggs. However - this is the basic recipe for a true Southern potato salad. Now I'll admit - I like it cold - not warm - that's just the way my family always ate it. This creamy potato salad has the perfect balance of tang and savoriness.

Southern Sriracha Potato Salad is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. They’re fine and they look fantastic. Southern Sriracha Potato Salad is something that I have loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook southern sriracha potato salad using 13 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Southern Sriracha Potato Salad:
  1. Take 5 each Idaho potatoes (2 pounds) – peel, dice cook 3/4 inch
  2. Prepare 1 1/2 teaspoons salt
  3. Get 3 eggs – hard boiled 15 minutes, chopped
  4. Make ready 1 small onion – finely chopped
  5. Make ready 1 stalk celery – finely chopped
  6. Get 2 tablespoons parsley – finely chopped
  7. Prepare 2 ounces pickles- chopped or relish – finely chopped
  8. Take 2 tablespoons Sriracha -(Sriracha is a personal thing add more if you like after its done :)
  9. Get 1 cup mayonnaise
  10. Take 1 tablespoon sugar
  11. Get 1/2 teaspoon salt
  12. Get 1/4 teaspoon pepper
  13. Make ready 1/3 cup French's yellow mustard

This zesty Bacon Sriracha Potato Salad will spice up your Spring and Summer barbecues, picnics, and parties! This feisty side dish is loaded with flavor and always a hit everywhere we bring Potatoes and Bacon? As famous a pairing as PB+J but with an extra does of yum. Well the potatoes AND macaroni for one.

Steps to make Southern Sriracha Potato Salad:
  1. Place the eggs in boiling water for 15 minutes. Then run under cold water to cool, peel underwater and chop the eggs small.
  2. Dice the potatoes into 3/4" cubes then place in a saucepan and cover with cold water -1 inch over the potatoes.
  3. Add salt to the water - Bring to a boil and turn down to a simmer. and cook until done about 15 minutes.
  4. Do not drain off the water until you are sure that the potatoes are done. Then cool the potatoes on a sheet pan in the refrigerator.
  5. Combine all ingredients and mix well, adjust the seasonings as needed then chill and serve.

As famous a pairing as PB+J but with an extra does of yum. Well the potatoes AND macaroni for one. I never would've thought it worked but it does. Meet my cousins: Carolyn and Agnes. Before I even get started in this recipe for Potato Salad, I'd like to introduce you to two of my favorite cousins.

So that is going to wrap it up for this exceptional food southern sriracha potato salad recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!