Hey everyone, it’s Jim, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, mom's favorite burger. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
This burger is so flavorful, my friends—SO flavorful. And I'll just tell you that after half of this baby, I'm usually sufficiently full … and I can really. At Mom's Touch, our Made to Order Pledge is at the core of our approach to dining services. His favorite hamburger recipe "Martin Burgers" was recently discovered, on Dino's own stationery Simply fill your favorite burger recipe into the bottom tray and seal the lid to shape eight perfectly.
Mom's favorite burger is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It is simple, it is quick, it tastes delicious. Mom's favorite burger is something that I’ve loved my whole life. They’re fine and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can have mom's favorite burger using 5 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Mom's favorite burger:
- Prepare 2 lb ground beef
- Get 1 envelope Ranch seasoning mix
- Get 1 1/2 cup soy nuts, ground up
- Prepare 1/4 medium onion, chopped
- Make ready 2 large baby bella mushrooms, chopped
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Instructions to make Mom's favorite burger:
- Set beef out and allow to come up to room temp
- Mix ground nuts, ranch, onions and mushrooms in a baggie of bowl.
- Once your nut mixture is mixed well, add to ground beef and use clean hands to work the mixture in
- Form beef into patties, and grill or cook on stove top until juices run clear. I use tennis ball sized portions to make my patties.
- I do not eat bread, so I eat my patty without bun or additional garnishment. I usually serve with brown rice and steamed veggies, mixing the nut mixture into my rice as well.
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So that’s going to wrap it up for this special food mom's favorite burger recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
