Hey everyone, it’s me, Dave, welcome to our recipe page. Today, we’re going to make a special dish, besan laddu. One of my favorites. This time, I will make it a bit unique. This will be really delicious.
Besan ladoo are delicious & aromatic sweet balls made with gram flour, sugar, ghee and cardamom powder. This recipe will give besan laddu with a melt in the mouth texture. Ладу из манки/Rava laddu/Sooji Ladoo. Besan ke Laddu or Besan Ladoo is a popular Indian sweet made from gram flour, powdered sugar and clarified butter (ghee). Make this decadent sweet with this easy fail-proof recipe.
Besan laddu is one of the most popular of current trending meals in the world. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. They are nice and they look wonderful. Besan laddu is something that I have loved my whole life.
To get started with this recipe, we have to prepare a few components. You can have besan laddu using 6 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Besan laddu:
- Make ready 500 grms mota besan
- Prepare 500 grms sugar powder
- Get 300 grms ghee
- Take Dry fruits
- Make ready Ilichi powder
- Make ready Chandi ka vark
Ladoos can be served any time of the day. Traditionally in Indian households ladoos and. some common laddu recipes made across india without any alterations to it, and besan ladoo is one such recipe. well, i am reposting this recipe as part revisiting my old recipe post. to be honest. Besan Laddu. this link is to an external site that may or may not meet accessibility guidelines. The besan laddu has a slightly glossy texture due to the ghee and the nutty aroma of the besan, which can leave you asking for more once you take a bite of it.
Steps to make Besan laddu:
- Kadhai main Ghee melt karein. Besan ko slow flame par seke.
- Ghee chhodne tak sakte rahe. Ab gas off kar de.aur thoda thanda hone de.
- Sugar powder ilichi powder Aur dry fruits mix karein.
- Ab laddu bana le
- Last main vark laga de
Besan Laddu. this link is to an external site that may or may not meet accessibility guidelines. The besan laddu has a slightly glossy texture due to the ghee and the nutty aroma of the besan, which can leave you asking for more once you take a bite of it. If you want to prepare this sweet at home. Mix well and roll into laddoos. The finish of the laddoos should be shiny, which is an indication of perfectly cooked besan Take a small portion of the mixture and shape it into a round besan laddu.
So that’s going to wrap it up with this special food besan laddu recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
