Besan laddu
Besan laddu

Hello everybody, it is Louise, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, besan laddu. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Besan ladoo are delicious & aromatic sweet balls made with gram flour, sugar, ghee and cardamom powder. This recipe will give besan laddu with a melt in the mouth texture. Ладу из манки/Rava laddu/Sooji Ladoo. Besan ke Laddu or Besan Ladoo is a popular Indian sweet made from gram flour, powdered sugar and clarified butter (ghee). Make this decadent sweet with this easy fail-proof recipe.

Besan laddu is one of the most popular of recent trending foods in the world. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. They’re nice and they look wonderful. Besan laddu is something which I’ve loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can cook besan laddu using 5 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Besan laddu:
  1. Take 1 cup besan (gram flour)
  2. Get 75 gm ghee
  3. Prepare 50 gm powder sugar
  4. Make ready 1 teaspoon cardamom powder
  5. Take some chopped dry fruits

Ladoos can be served any time of the day. Traditionally in Indian households ladoos and. some common laddu recipes made across india without any alterations to it, and besan ladoo is one such recipe. well, i am reposting this recipe as part revisiting my old recipe post. to be honest. Besan Laddu. this link is to an external site that may or may not meet accessibility guidelines. The besan laddu has a slightly glossy texture due to the ghee and the nutty aroma of the besan, which can leave you asking for more once you take a bite of it.

Steps to make Besan laddu:
  1. Take a non-stick pan heat ghee in low flame once the ghee has melted add besan and roast it(continue stirring) for 15 minutes or until it turns light brown then add cardamom powder and chopped dry fruits mix it well and turn of the gas.
  2. Let it be cool than add powder sugar and mix well. and make small ladoo. and serve it.

Besan Laddu. this link is to an external site that may or may not meet accessibility guidelines. The besan laddu has a slightly glossy texture due to the ghee and the nutty aroma of the besan, which can leave you asking for more once you take a bite of it. If you want to prepare this sweet at home. Mix well and roll into laddoos. The finish of the laddoos should be shiny, which is an indication of perfectly cooked besan Take a small portion of the mixture and shape it into a round besan laddu.

So that is going to wrap it up for this special food besan laddu recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!