Caramel apple pie samosas
Caramel apple pie samosas

Hey everyone, it’s Louise, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, caramel apple pie samosas. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

These hand-held puds are a great low-fat alternative to apple pie, and are bound to be a big hit with a crowd. Classic caramel apple pie with a twist! The caramel filling sauce is poured over the lattice-top of the pie, giving it a more intense flavor. Reviews for: Photos of Chef John's Caramel Apple Pie.

Caramel apple pie samosas is one of the most popular of current trending foods in the world. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. They are nice and they look wonderful. Caramel apple pie samosas is something which I’ve loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have caramel apple pie samosas using 7 ingredients and 1 steps. Here is how you can achieve that.

The ingredients needed to make Caramel apple pie samosas:
  1. Make ready 1/2 cup water + 1/4 cup flour for paste
  2. Prepare Flour tortillas
  3. Take 1/2 cup cinnamon
  4. Get 1/2 cup sugar
  5. Get 1/2 Caramel sauce plus extra for drizzle
  6. Make ready 1 can apple pie filling
  7. Get Powdered sugar for dusting

Pies are made fresh in Club. Like eating a caramel apple but in pie form. You can also test the apples with a small knife to make sure they are tender (but not mushy). Of all our apple pies, this Caramel Apple Crumb Pie is the winner!

Instructions to make Caramel apple pie samosas:
  1. Heat fryer to 350. Mix caramel and apple filling and spoon about a tablespoon into the pockets. Seal and fry 3-4 minutes. Toss in cinnamon and sugar and drizzle with caramel and powdered sugar.

You can also test the apples with a small knife to make sure they are tender (but not mushy). Of all our apple pies, this Caramel Apple Crumb Pie is the winner! The cinnamon-spiced oat topping is wonderful. And the caramel sauce adds that special taste of fall! Developed by bakers for our own Almanac cookbook, this is the pie we make for a Thanksgiving or holiday dessert.

So that is going to wrap it up for this exceptional food caramel apple pie samosas recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!