Sweet Potato Casserole
Sweet Potato Casserole

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, sweet potato casserole. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Sweet Potato Casserole is one of the most well liked of recent trending meals on earth. It is easy, it is quick, it tastes yummy. It is enjoyed by millions daily. Sweet Potato Casserole is something which I’ve loved my whole life. They’re fine and they look wonderful.

Find sweet and savory recipes for sweet potato casserole. See how to make it with canned or fresh sweet potatoes, plus get tips from home cooks. Bring to a boil over high heat, then lower the heat to a simmer and cook until the potatoes are. Sweet Potato Casserole with an irresistible crunchy pecan topping is the ultimate Thanksgiving side dish!

To get started with this recipe, we have to first prepare a few ingredients. You can cook sweet potato casserole using 9 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Sweet Potato Casserole:
  1. Make ready 1 Melted butter or margarine
  2. Get 3 large cooked, mashed sweet potatoes
  3. Take 1 cup sugar
  4. Take 2 eggs, beaten
  5. Get 1 tsp vanilla extract
  6. Get 1/3 cup milk
  7. Make ready 1/2 cup firmly packed brown sugar
  8. Prepare 1/4 cup flour
  9. Take 1/2 cup chopped nuts (optional)

This easy sweet potato casserole with mashed potatoes has a buttery, crunchy pecan topping. It may become your most-requested holiday side dish. Switch out your standard sweet potato casserole with one of these fun twists on tradition — there's something spicy, sweet, and savory, so you could make a few if you're so inclined. This sweet potato casserole is easy to make and topped with a crunchy pecan streusel.

Steps to make Sweet Potato Casserole:
  1. Combine 1/2 c. (1 stick) melted butter with next 5 ingredients in mixing bowl, mix well. Tip: Let mixture cool a few minutes before adding eggs or they will cook.
  2. Pour in 2 qt. casserole dish.
  3. For topping: Combine brown sugar, flour, 2-1/2 tablespoons melted butter and nuts (optional) in a small mixing bowl, mix well with fork until crumbly. Tip: Slowly pour melted butter into mixture while mixing with fork as you don't want it real wet and sticky.
  4. Sprinkle topping over sweet potato mixture.
  5. Bake at 350° for 30 to 40 minutes.

Switch out your standard sweet potato casserole with one of these fun twists on tradition — there's something spicy, sweet, and savory, so you could make a few if you're so inclined. This sweet potato casserole is easy to make and topped with a crunchy pecan streusel. This simple side dish is a family favorite and perfect for Thanksgiving! Sweet potato casserole is a must-have Thanksgiving side dish and a delicious treat. Sweet potatoes have always been a Turkey Day staple, but why not elevate the classic side with new flair?

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