Spinach and feta quiche
Spinach and feta quiche

Hey everyone, it is Brad, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, spinach and feta quiche. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

As already mentioned before in the reviews, the measurements on this recipe are a little off. If baked as per recipe, the quiche will be too oily and will not fit into one deep pie dish. Hands down, this is the best quiche I've ever tasted! The family that I cook for call it "KizziQuiche". from Allrecipies.com.

Spinach and feta quiche is one of the most favored of recent trending foods on earth. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. They are nice and they look wonderful. Spinach and feta quiche is something that I have loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can cook spinach and feta quiche using 10 ingredients and 14 steps. Here is how you can achieve it.

The ingredients needed to make Spinach and feta quiche:
  1. Take 7 eggs
  2. Make ready 250 grams smooth cottage cheese
  3. Make ready 500 grams spinach
  4. Make ready feta cheese
  5. Prepare thyme
  6. Take 50 grams mozzarella cheese (grated)
  7. Take 250 grams cheddar cheese
  8. Prepare 1 packages puff pastry
  9. Prepare salt
  10. Take 1/8 tsp nutmeg

We love this quiche because it is so simple and easy to make. Just whole foods, and whole flavor. Spinach and Feta Quiche with Quinoa Crust. Cheesy quiche partners beautifully with a bright, citrusy salad.

Instructions to make Spinach and feta quiche:
  1. Preheat oven to 360°F
  2. Saute the spinach in a pan and set aside
  3. Grate the mozzarella cheese and the cheddar but keep them separate
  4. Whisk eggs and cottage cheese
  6. Add nutmeg and spinach to egg mixture
  7. Add cubed feta cheese
  8. Add mozzarella cheese to mixture and half of cheddar cheese and stir
  9. Grease oven proof dish and lay puff pastry
  10. Pour egg mixture into the oven proof dish
  11. Sprinkle the rest of the cheddar cheese
  12. Sprinkle thyme over mixture
  13. Add to preheated oven for 20-30 minutes. The quiche is ready when it's golden-yellow and when poked, there is no moisture
  14. Remove from oven and let it cool before serving

Spinach and Feta Quiche with Quinoa Crust. Cheesy quiche partners beautifully with a bright, citrusy salad. Arrange spinach mixture in crust; pour egg mixture over spinach. Betty demonstrates how to make a Super Spinach Feta Quiche. This quiche uses a pre-made pie crust for simplicity, and it is filled with a great mixture of.

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