Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, okara patties. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Okara Patties is one of the most well liked of current trending meals in the world. It’s appreciated by millions daily. It is simple, it’s fast, it tastes delicious. They are fine and they look fantastic. Okara Patties is something which I’ve loved my entire life.
Mix ingredients together, form into patties and fry. Put enough oil in pan so it doesn't become dry. What in the world is it, and why am I making patties out of it? Well, lets start with the fact that I have started making my own soy milk.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook okara patties using 8 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Okara Patties:
- Make ready 100 grams Fresh okara
- Take 100 grams Ground chicken
- Make ready 2 tabelspoons Hijiki (dried)
- Make ready 1 dash Edamame
- Prepare 1 dash Carrot
- Get 1 Egg
- Prepare 1 dash Ginger (grated)
- Get 1 small amout each Salt, sake (for seasoning before cooking) 1:1:1:1 ratio Sake, mirin, sugar and soy sauce (for flavoring)
It is part of the traditional cuisines of Japan, Korea, and China. Mix the Okara with the garlic paste (or pressed garlic cloves), chopped parsley, salt, cayenne pepper and eggs - only add enough flour for. The Best Okara Recipes on Yummly Vegan Okara Meatballs, Blueberry Okara Muffins, Okara Tofu Nuggets.
Instructions to make Okara Patties:
- Soak the hijiki in plenty of water to rehydrate. Pop the edamame out of their pods, and finely chop the carrot.
- Add the ground chicken in a bowl, add the salt and combine well. Add the okara, egg, sake and ginger and mix more. When it is well mixed, add the hijiki, edamame, carrot and mix even more.
- Heat a small amount of oil in a skillet, and pan-fry the okara patties. When the bottom is browned, flip the patties, pour in the water, and braise to cook through.
- Once the patties are cooked through, add sake, mirin, sugar and soy sauce to taste. Add the katakuriko slurry (mixture of katakuriko and water not listed) to thicken the sauce and it is done.
- Try sandwiching the patties with lotus root. It is yummy.
- Place it over a bowl of rice, top it with a sunny-side up to make an okara patty rice bowl.
The Best Okara Recipes on Yummly Vegan Okara Meatballs, Blueberry Okara Muffins, Okara Tofu Nuggets. Okara Patties (modified recipe, prepared by Diner E). Okara Patties Recipe courtesy of Aloha Tofu. However, I did throw a couple extra patties in my tossed salad, broke them up into Okara "Croutons".
So that is going to wrap this up for this exceptional food okara patties recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
