Hey everyone, it’s John, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, easy natto & bonito flake pasta lunch. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Easy Natto & Bonito Flake Pasta Lunch is one of the most favored of recent trending foods in the world. It is easy, it’s quick, it tastes yummy. It is appreciated by millions daily. They’re nice and they look fantastic. Easy Natto & Bonito Flake Pasta Lunch is something that I have loved my entire life.
Natto is healthful food in reducing blood clots. It partly explains the longevity of Japanese people. I explain how to make NATTO. Natto is a traditional Japanese food made from fermented soybeans, usually eaten with soy sauce and karashi mustard.
To begin with this particular recipe, we must prepare a few ingredients. You can cook easy natto & bonito flake pasta lunch using 5 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Easy Natto & Bonito Flake Pasta Lunch:
- Get 100 grams Pasta
- Prepare 1 pack Natto
- Make ready 1 tbsp Butter
- Prepare 2 handful Bonito flakes
- Get 1 Your favorite condiments (shredded nori seaweed, green onions etc…)
Vegans and Vegetarians (and omnivores!) rejoice! Here is a simple way to make your own natto! It does require a little sneaky trick for the first batch (like for yoghurt). Natto, okra, tororo, seaweed and raw egg served over rice.
Instructions to make Easy Natto & Bonito Flake Pasta Lunch:
- Add 2/3 tablespoon of salt per 1 liter of water. Cook the pasta in boiling water.
- In a bowl, add the natto and the sauce that comes with natto. Melt the butter in the microwave and add it to the natto. Mix until fluffy.
- Once the pasta is cooked, take it out with a pair of tongs or chopsticks without draining, and add to the bowl in Step 2.
- Serve the pasta on a serving plate and sprinkle a lot of bonito flakes on top, along with your favorite condiments and you're done.
It does require a little sneaky trick for the first batch (like for yoghurt). Natto, okra, tororo, seaweed and raw egg served over rice. In Japanese Neba Neba means sticky or slimy. All the ingredients in this dish resemble the texture of natto, and are just as good for you. EZ TATTOO SUPPLY is always looking for prime tattoo supplier to cooperation with us and promote EZ..about natto! - the total natto information site Japan natto cooperative society federation natto PR Natto can be described as the "food which is made of boiled soybeans with natto yeasts growing on.
So that is going to wrap it up for this special food easy natto & bonito flake pasta lunch recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
