Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, dhokla cake. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Dhokla cake is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. They are fine and they look wonderful. Dhokla cake is something which I have loved my whole life.
Dhokla is a vegetarian dish that is found mainly in the Indian state of Gujarat and parts of adjacent states. Dhokla is eaten as breakfast, as a main course. Learn how to make cake dhokla/khaman dokla , with MyKitchen MyPassion. khaman dhokla is soft and fluffy, midly tangy sweet and a great snack anytime of the. I accidentally found that swapping yogurt with soy milk makes it so much more fluffier.
To get started with this particular recipe, we have to prepare a few components. You can cook dhokla cake using 23 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Dhokla cake:
- Take For base
- Take 1 bowl gram flour
- Prepare 1 bowl semolina
- Prepare 1 bowl curd
- Take To taste salt
- Prepare 2 pinch turmeric powder
- Take 2 tsp lemon juice
- Make ready 2 tsp sugar
- Make ready 2 tsp refined oil
- Make ready 1 packet eno
- Take For dhokla water
- Prepare 1 tsp mustard seeds
- Take To taste green chilli
- Prepare 1 tsp refined oil
- Make ready 1/2 bowl water
- Make ready 2 lemon
- Take For garnishing
- Make ready 2 onion chopped
- Make ready 2 capsicum chopped
- Get 1 tomato finely chopped
- Make ready To taste salt
- Prepare 1 tsp dry coriander powder
- Take To taste ketchup
Dhokla / Semolina Squares is a staple appetizer or snack often made in Indian households. Typically Dhokla is made of a fermented batter of rice and gram flour, which is yellow in color. Besan dhokla is savory cake made with gram flour or besan. A quick tadka or tempered spices will Besan dhokla - Made with healthy gram flour, this classic is a favorite for its spongy texture and fresh.
Steps to make Dhokla cake:
- Take a bowl add all ingredients for base and mix well and make the batter.
- Now add eno and mix it.
- Take a microwave bowl and grease it, pour the batter in it.
- Steam it 6-7 minutes.
- For dhokla water
- Now take a pan heat the refined oil and add mustard seeds, green chilli and roast it.
- Now add water,salt,lemon juice and boil it.
- For garnishing
- Take a microwave bowl add all ingredients for garnishing and mix well and cook it for 2-3 minutes in microwave.
- And garnish it and serve it.
Besan dhokla is savory cake made with gram flour or besan. A quick tadka or tempered spices will Besan dhokla - Made with healthy gram flour, this classic is a favorite for its spongy texture and fresh. Chana Dal Dhokla recipe with step by step pics. Dhokla is a steamed lentil cake made with ground Living in a suburb in Mumbai, there was this guy in the vegetable market who would sell dhokla made. Dhokla Without ENO recipe with a detailed photo and video recipe - is a steamed cake prepared with chickpea flour and spices.
So that is going to wrap it up for this special food dhokla cake recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
