Marinated Tuna Don
Marinated Tuna Don

Hey everyone, it is Louise, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, marinated tuna don. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Marinated Tuna Don is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It is easy, it is fast, it tastes delicious. They are fine and they look wonderful. Marinated Tuna Don is something that I have loved my whole life.

Tekka-don uses raw sashimi tuna slices without marinating them and the rice is vinegar flavoured (= sushi rice), while zuke-don uses marinated sashimi slices that are placed on normal rice. The Bento buster makes MAGURO NO ZUKE-DON (MARINATED TUNA ON RICE). So Maguro zuke don is a maguro (tuna) sashimi-based bowl of marinated goodness! It's similar in quality to what you get at a good Japanese restaurant, but you can make it right at home.

To begin with this recipe, we have to prepare a few ingredients. You can have marinated tuna don using 12 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Marinated Tuna Don:
  1. Make ready 150 grams Tuna (sashimi grade)
  2. Prepare 1 Green onions
  3. Get 1 Toasted sesame seeds
  4. Take 1 Sesame oil
  5. Take 1 Shredded nori seaweed
  6. Take 2 bowlfuls Plain steamed rice
  7. Prepare Seasonings
  8. Prepare 50 ml Soy sauce
  9. Take 25 ml Sake
  10. Prepare 25 ml Mirin
  11. Make ready 1 tsp Sugar
  12. Get 1 Wasabi

The tuna steaks are flavored with a honey mustard marinade. See how bold Asian flavors and high-quality tuna make this recipe divine. When the tuna has come to room temperature, remove it from the marinade. The spicy Asian-flavored marinade is also delicious for flank steak.

Steps to make Marinated Tuna Don:
  1. Warm all the seasoning ingredients in a pot. Let cool, then dissolve the wasabi.
  2. Marinade the tuna for a while.
  3. Put the rice, tuna, sesame seeds, green onions, and chopped nori into a rice bowl, sprinkle with sesame oil, and serve.

When the tuna has come to room temperature, remove it from the marinade. The spicy Asian-flavored marinade is also delicious for flank steak. Pour the marinade over the steaks and. Marinating tuna steaks or fish does not require the same length of time as it takes to infuse flavor into meats. Marinated tuna don @ Cafe de Riz #tuna #donburi #cafederiz #luxury #eat #food #japan #haokoufu #asia #asianfood.

So that is going to wrap it up for this exceptional food marinated tuna don recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!