Hey everyone, it is John, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, semolina cooker cake. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Semolina cooker cake is one of the most well liked of recent trending foods in the world. It is appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. They’re nice and they look wonderful. Semolina cooker cake is something that I have loved my entire life.
Semolina Cake l Sooji Cake l Easy Cake Recipes Dessert Recipes #SemolinaCake #SoojiCake #EasyCakeRecipes #DessertRecipes Semolina cake recipe is.. Ricotta Cheese And Semolina Cake, Honey Drizzled Semolina Cake / Semolina Cake, Semolina Cake. This time I have made this in a pressure cooker and as always a video too.
To get started with this recipe, we have to first prepare a few ingredients. You can cook semolina cooker cake using 11 ingredients and 15 steps. Here is how you can achieve it.
The ingredients needed to make Semolina cooker cake:
- Make ready 1/2 cup Semolina
- Take 1/2 cup Wheat flour
- Prepare 1 cup Sugar
- Get 1/2 cup Ghee/ oil
- Get 1/4 cup Milk
- Make ready 1/2 tsp Baking powder
- Make ready 1/4 tsp Mitha soda
- Prepare 10 Alomonds crushed
- Prepare as needed Resin
- Take as needed Tuti fruity
- Make ready as needed Walnut crushed
Semolina Cake, call it what you may, is a sweet, dense and moist, delicious tea time cake. Rava cake (eggless) is really easy to make at home, does not require any special equipment or. Our semolina cake recipes are deliciously easy to make, yet uniquely impressive. Semolina cakes have a lovely texture that is distinctly different than cakes make with plain flour.
Instructions to make Semolina cooker cake:
- Take mixing bowl add measurd flour and semolina
- Add sugar and baking powder mitha soda mix well
- Now add ghee and milk mix well with help of septula or wishker in same dirction mix till no lups remain
- Add dry friuts and mix well
- Take a cooker and pre heat on gas remove it's lid
- Add salt on the base of cooker and heat properly on low flame
- Greas the bowl with ghee
- Put the cake better in well greased aluminum bowl and place it care fully in cooker on salt
- Close the lid of cooker and dont forget to first remove lid rubber and vessle
- Bake for 40 to 50 minutes
- Check it with help of knife or toothpic by inserting it in cake now take take out and see is the knife is wet or clean dry
- If it is wet then bake for more 10 min. Or if it's dry then it means are cake is reay
- Take out the bowl from cooker and let it cool for 20 min.
- Later we demold the cake by fliping it down on plate
- Soft airy semolina eggless cake is reay to eat
Our semolina cake recipes are deliciously easy to make, yet uniquely impressive. Semolina cakes have a lovely texture that is distinctly different than cakes make with plain flour. Semolina cake is a popular Middle Eastern recipe with an ancient history behind its preparation. Both of them are semolina cake recipes with minor differences between them. Yes Sugee Cake or Semolina Cake is my favorite cake!
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