Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, eggless semolina cake. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Eggless Semolina Cake is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It’s simple, it is quick, it tastes delicious. Eggless Semolina Cake is something that I’ve loved my whole life. They are fine and they look wonderful.
Eggless Semolina Cake - I had the egg version last week so this week I would like to show you the eggless version. The recipe is super simple and easy as.. Semolina Cake, call it what you may, is a sweet, dense and moist, delicious tea time cake. Rava cake (eggless) is really easy to make at home, does not require any special equipment or.
To get started with this particular recipe, we must prepare a few components. You can cook eggless semolina cake using 14 ingredients and 11 steps. Here is how you can achieve that.
The ingredients needed to make Eggless Semolina Cake:
- Prepare 1 cup semolina (sooji)
- Get pinch salt
- Get 1/4 tsp. cardamom powder
- Make ready 1/2 cup castor sugar
- Take 1/3 cup melted butter / oil
- Make ready 1/2 cup yoghurt
- Make ready 1/2 cup milk
- Take 1 tbsp. pistachios, sliced or any dry fruits
- Prepare 1 tbsp. cherries, chopped
- Take pinch saffron
- Take 1/2 tsp. baking powder
- Prepare 1/4 tsp. baking soda
- Take oil to grease the cake pan
- Make ready some extra cherries & pistachios to garnish
Eggless Semolina cake, is a basic cake which is simple to bake yet very unique in its texture and taste. I came across this wonderful recipe in BBC and immediately decided to make.. Mix Semolina, Yogurt, Milk, Sugar and Vegetable oil. Eggless semolina cake is a healthy dish that I tried during this christmas season.
Steps to make Eggless Semolina Cake:
- In a bowl mix together semolina, salt, cardamom powder
- And sugar.
- Then add in the butter,
- Followed by the yoghurt.
- And milk. Combine everything well & leave aside for 15-20 minutes.
- Lastly add in the pistachios, cherries,
- Baking powder & baking soda.
- Mix well and pour into a greased cake tin. (I used a disposable cake tin)
- Bake in a microwave oven in the convection mode at 180 degrees C. for 30-35 minutes.
- Set aside to cool down.
- Garnish with sliced cherries & pistachios. Then cut into desired shapes and enjoy as an after-meal dessert. For more variation, it can be served with a drizzle of some rabri over it.
Mix Semolina, Yogurt, Milk, Sugar and Vegetable oil. Eggless semolina cake is a healthy dish that I tried during this christmas season. It is quick and The cake mix is ready. Chocolate, Eggless, Healthy Eating, Quick Recipes, Semolina, Sweet. Eggless Semolina cake, is a basic cake which is simple to bake yet very unique in its texture and taste.
So that is going to wrap this up with this special food eggless semolina cake recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!