NSNG Chicken Cordon Bleu
NSNG Chicken Cordon Bleu

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, nsng chicken cordon bleu. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

My EASY Chicken Cordon Bleu recipe. All the flavour, all the crunch, healthier and far easier! Served with an incredible Dijon cream sauce. An easy Chicken Cordon Bleu which is quick to prepare, and baked rather than fried.

NSNG Chicken Cordon Bleu is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It’s easy, it is fast, it tastes delicious. NSNG Chicken Cordon Bleu is something that I have loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can cook nsng chicken cordon bleu using 10 ingredients and 12 steps. Here is how you can achieve it.

The ingredients needed to make NSNG Chicken Cordon Bleu:
  1. Take 3 chicken breasts
  2. Get 2 heaping spoonfuls coconut flour
  3. Prepare 2 heaping spoonfuls almond flour
  4. Make ready 2 t garlic powder
  5. Prepare 6 ham slices
  6. Prepare 3 slices Swiss (or other cheese)
  7. Take 1 t salt
  8. Prepare 1/2 t pepper
  9. Get 1/2 t paprika
  10. Take 2 eggs

Chicken Cordon Bleu sauce really completes this dish. It's creamy and tangy and like a next-level gravy. You start by making a basic gravy and then add Dijon mustard and Parmesan to take it into a class all on its own. This lightened version of Chicken Cordon Bleu remains tres delicieuse despite a modest amount of butter.

Instructions to make NSNG Chicken Cordon Bleu:
  1. Preheat oven 375
  2. Beat/scramble two eggs in a shallow bowl
  3. Mix flours and seasoning in another shallow bowl (you may need to adjust seasoning, I don't really measure!)
  4. Filet chicken breasts, so they lay like an open book
  5. Place two slices ham on each chicken breast
  6. Place one slice cheese on the ham
  7. Fold the chicken back up and secure with a toothpick if you'd like.
  8. Dip both sides of each chicken breast in the egg
  9. Then coat it with the flour/seasoning mixture
  10. Lay down the center of a 9x13 backing dish that has been sprayed.
  11. I like to surround mine with green beans or other veggies, lightly coated with olive oil, salt and pepper.
  12. Bake for 40 min or until juices run clear.

You start by making a basic gravy and then add Dijon mustard and Parmesan to take it into a class all on its own. This lightened version of Chicken Cordon Bleu remains tres delicieuse despite a modest amount of butter. I've never had Chicken Cordon Bleu before but my BF has. and it's always been from a freezer box so when he found out i was cooking homemade CCB he was ecstatic. A cordon bleu or schnitzel cordon bleu is a dish of meat wrapped around cheese (or with cheese filling), then breaded and pan-fried or deep-fried. Chicken Cordon Bleu is usually stuffed with ham and Swiss cheese, but you can use any cheese your family likes such as mozzarella or Gruyere.

So that is going to wrap this up for this exceptional food nsng chicken cordon bleu recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!