Semolina cake in cooker
Semolina cake in cooker

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, semolina cake in cooker. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

This is suji cake also called Rava cake, and made with very simple ingredients. You can also called it curd cake or eggless cake. Today I made this Rava Cake in a Pressure Cooker. A recipe that can be modified by adding flavours of your choice like Almonds, Tooti Frooti, Mango, Coconut you name it and you get that in this cake.

Semolina cake in cooker is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It is simple, it is fast, it tastes yummy. They’re nice and they look fantastic. Semolina cake in cooker is something that I’ve loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can have semolina cake in cooker using 12 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Semolina cake in cooker:
  1. Make ready 4 cups Semolina
  2. Prepare 1/2 cup Maida
  3. Make ready 1 cup Curd
  4. Get 1 cup Milk
  5. Take 1/2 cup Refined oil
  6. Get 2 cups Powdered sugar
  7. Prepare 1 and 1/2 tbsp Baking powder
  8. Get 1/2 tbsp Baking soda
  9. Prepare 1 tbsp Vanilla essence
  10. Get 2 tbsp Dry fruits
  11. Take 2 tbsp Tutti fruitti
  12. Prepare Pinch Salt

It is fluffy and moist with the gorgeous orange flavor. This is a egg free cake, perfect for vegetarians. Our semolina cake recipes are deliciously easy to make, yet uniquely impressive. Semolina cakes have a lovely texture that is distinctly different than cakes make with plain flour.

Steps to make Semolina cake in cooker:
  1. Take semolina maida and refined oil mix it well. Add curd mix it well. Let it rest for 15 mins.
  2. Add milk to keep the required consistency followed by baking powder and soda. Then add dry fruits, tuti fruity and vanilla essence. Mix well.
  3. Heat a Cooker and add salt at it's base let it heat on low flame for 10 minutes. Place stand over it. Now take the cake tin Grease it well. Pour the mixture in the cake tin. Add tutti fruity on it's top.
  4. Keep the cake tin in the cooker. Close the lid without whistle. Let the cake cook for 25 mins on low flame and then for 10 minutes on medium flame. Check the when by inserting a toothpick if it comes out clean the cake is done.

Our semolina cake recipes are deliciously easy to make, yet uniquely impressive. Semolina cakes have a lovely texture that is distinctly different than cakes make with plain flour. Find recipes for Greek semolina cake, orange semolina cake and more. How to make rava cake (eggless) how to make semolina cake without eggs?

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