Bean and Bacon Soup
Bean and Bacon Soup

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, bean and bacon soup. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Classic bean and bacon soup with white beans, onion, celery, carrot, garlic, and plenty of bacon! There's just enough bacon to give the white bean soup plenty of flavor, but not so much as to weigh you down. We've puréed about half of the soup so that it is chunky, with a creamy based that comes. Skip the can - this Homemade Bean and Bacon Soup is hearty and filling and filled with veggies and chunks of bacon!

Bean and Bacon Soup is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It is simple, it’s quick, it tastes delicious. They are nice and they look fantastic. Bean and Bacon Soup is something that I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook bean and bacon soup using 9 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Bean and Bacon Soup:
  1. Prepare 1 lb. bacon, diced
  2. Prepare 1 small onion, chopped
  3. Take 1 cup carrots, diced
  4. Make ready 1 cup celery, diced
  5. Get 2 cloves garlic, minced
  6. Get 4 cups chicken broth
  7. Take 3 (15.5 oz.) cans Great Northern beans, drained
  8. Take 1 (15 oz.) can Tomato sauce
  9. Prepare to taste salt and pepper

I'm sorry to be posting so many soups lately, but it's been darn cold on the ranch and soups seem to be the only coping mechanism I have. Canned beans, tomato sauce and chicken broth are combined and heated through with minced onion in this quick and easy soup which is garnished with crumbled This is similar to many canned versions of a bean and bacon soup, only using some fresh ingredients. It goes well with freshly baked corn bread. How To Make Bean With Bacon Soup Recipe Welcome Friends!

Steps to make Bean and Bacon Soup:
  1. Dice bacon and cook over medium high heat in a large Dutch oven.
  2. When cooked and crispy, place in a paper towel lined bowl and set aside.
  3. Dice onion, carrots and celery.
  4. Leave 2 Tbsp. of the bacon grease in pot and saute diced onion, celery, carrots and garlic until tender.
  5. Add in beans, chicken broth and salt and pepper. You do not need that much salt as the bacon will be salty already.
  6. Heat to a boil; reduce heat to low and simmer covered for 1 hour.
  7. Open lid and bask in the aroma… :)
  8. Using a ladle, remove half of soup and place in a blender, blend on low until incorporated.
  9. Place back into pot and add the can of tomato sauce and 3/4 of the cooked bacon.
  10. Continue to heat on low until soup is warm and bubbly.
  11. Top with remaining bacon. Enjoy!

It goes well with freshly baked corn bread. How To Make Bean With Bacon Soup Recipe Welcome Friends! Welcome back to the kitchen; today we're going to make a soup recipe. Drain the beans and return them to the pot. Bring to a boil and reduce to a simmer.

So that’s going to wrap this up with this exceptional food bean and bacon soup recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!