Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, pumpkin pie. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Pumpkin pie is a dessert pie with a spiced, pumpkin-based custard filling. The pumpkin is a symbol of harvest time, and pumpkin pie is generally eaten during the fall and early winter. Pumpkin pie is one of those pies you can easily make a day or two ahead. You can make both the crust and the filling in advance, refrigerate them separately, and then bake them the day of.
Pumpkin pie is one of the most well liked of recent trending foods on earth. It’s appreciated by millions daily. It’s easy, it is fast, it tastes delicious. Pumpkin pie is something which I have loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can have pumpkin pie using 9 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Pumpkin pie:
- Get 400 grams pumpkin (squash)
- Make ready 4 eggs
- Prepare 200 grams flour
- Take 50 grams oat flour
- Take 100 grams unrefined sugar
- Make ready 100 ml olive oil
- Prepare 1 tsp ground cinnamon
- Get 1 dash ginger
- Take 1 tsp baking powder
Our Easy Pumpkin Pie recipe can be made the day. These easy pumpkin pie recipes are perfect for Thanksgiving. You'll find pies with classic ingredients and fun additions like chocolate, pecans and more. This easy pumpkin pie contains NO sweetened condensed milk and is the only pumpkin pie recipe you'll ever need!
Instructions to make Pumpkin pie:
- Preheat oven to 180ºC
- Dice pumpkin into cubes
- (Optional) Bake pumpkin for 40min till soft (to be mashed)
- Put baked pumpkin into a bowl (if not baked - into blender), mash it with a fork
- Add to pumpkin eggs, flours, sugar, cinnamon, ginger, baking powder, olive oil - mix ingredients
- Pour into baking mould and put into the oven.
- Bake at 180ºC for about 30-35 minutes (check with toothpick or knife: it should be dry)
- (Optional) Pour icing: mix sourcream or youghurt, lemon and tangerine zest, lemon juice and honey.
- Enjoy this mild flavoury pie! :) Recipe based on Jamie Oliver's squash muffins.
You'll find pies with classic ingredients and fun additions like chocolate, pecans and more. This easy pumpkin pie contains NO sweetened condensed milk and is the only pumpkin pie recipe you'll ever need! Literally everyone who tries this Pumpkin Pie Recipe falls in love with it. Award-winning creamy pumpkin pie recipe has a secret ingredient to make it extra special! I spent most of my life making the pumpkin pie recipe on the back of the Libby's pumpkin can.
So that’s going to wrap it up with this exceptional food pumpkin pie recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
