Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, chilled tofu with grated daikon radish and shirasu. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Garnish with grated Daikon radish (grate the top part of Daikon because it is sweeter) and a few drops of soy sauce: this is called "Someoroshi" because the radish. The grated daikon goes great with the fried fish and rice cake. Hello Japanese food lovers, Thank you for watching YUCa's Japanese Cooking YouTube channel. In my YouTube channel, I'll introduce how to make a salad with.
Chilled Tofu with Grated Daikon Radish and Shirasu is one of the most favored of current trending meals in the world. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Chilled Tofu with Grated Daikon Radish and Shirasu is something that I have loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can have chilled tofu with grated daikon radish and shirasu using 4 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Chilled Tofu with Grated Daikon Radish and Shirasu:
- Make ready 150 grams Tofu
- Take 1 Daikon radish
- Get 1 Shirasu
- Take 1 tbsp Soy sauce
This traditional, white snow-like condiment enhances dishes, like fish, udon, and soba noodles, and also has beneficial health effects. Here is how to make Fried Tofu with Grated Daikon Radish. It can be made quickly and easily using Tofu and Meatless. Kikkoman Cookbook mainly introduces Japanese dishes using Kikkoman Soy Sauce.
Steps to make Chilled Tofu with Grated Daikon Radish and Shirasu:
- Grate the daikon.
- Put the chilled tofu on a plate and top it with the grated daikon! Sprinkle on the shirasu.
- Pour on some soy sauce, and you're done!
It can be made quickly and easily using Tofu and Meatless. Kikkoman Cookbook mainly introduces Japanese dishes using Kikkoman Soy Sauce. Easily search for various recipes for fried, stewed and other foods. This simple dish features tofu as the main attraction, with a savory Asian sauce to flavor it. Tofu itself is one of the few foods that are almost completely digestible.
So that is going to wrap this up for this exceptional food chilled tofu with grated daikon radish and shirasu recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
