Liver yam balls with Maltshake
Liver yam balls with Maltshake

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, liver yam balls with maltshake. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Liver yam balls with Maltshake is one of the most well liked of recent trending meals on earth. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. Liver yam balls with Maltshake is something that I’ve loved my entire life. They are fine and they look wonderful.

Follow me on Instagram: @tastycity Song MBB - Wake Up (Vlog No Copyright Music) Music provided by Vlog No Copyright Music Video Link. In this video, I am showing you how to make Yam Balls. Don't forget to like, share, comment and subscribe if you haven't. Please substitute yams with potatoes if you have no access to yam.

To get started with this recipe, we must prepare a few ingredients. You can have liver yam balls with maltshake using 14 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Liver yam balls with Maltshake:
  1. Make ready Yam
  2. Take Shredded beef
  3. Prepare Little salt
  4. Take Little seasoning
  5. Make ready Scotch bonnet
  6. Prepare Onions
  7. Take Ginger
  8. Make ready Turmeric
  9. Prepare Boiled liver
  10. Get 1 egg
  11. Take Vegetable oil
  12. Make ready Maltshake
  13. Make ready 1 carn of malt
  14. Get 1 tin milk

It is another way to enjoy sweet yam. When the oil is hot, coat each yam ball with the beaten egg before throwing into the hot oil. Put as many balls as you can without overcrowding. Irresistible soft yam balls with tuna, these tuna yam balls disappear quickly right out of the oil.

Instructions to make Liver yam balls with Maltshake:
  1. Peel, wash and boil yam. - When yam is done, pour into motar, pound and pack into a bowl. (you can use blender instead)
  2. Add grated onions, ginger, Turmeric, scotch bonnet, shredded beef, salt and seasoning into the bowl of yam and mix together.
  3. Slice the boiled liver into it and mix everything together. - Mould in balls, rub balls in raw egg and deep fry.
  4. For the Maltshake, pour your malt in a cup and add the tin of milk. Stir with an eating spoon and enjoy.

Put as many balls as you can without overcrowding. Irresistible soft yam balls with tuna, these tuna yam balls disappear quickly right out of the oil. From my frustrations with yam balls and the hot oil leading to this baked version, I had admitted the fante frying genes had passed over me. (Fante women are […] Milkshake Cupcakes Malt Milkshake Chocolate Milkshake Yummy Cupcakes Best Chocolate Chocolate Desserts Delicious cookies made with Malted Milk Balls to create a chewy texture and malt ball flavor! Perfect with Whoppers or Spring Robin Eggs candies. Read and cook delicious yam balls for your family.

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