Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, easy caramel chocolate chip cookies. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Caramel chocolate chip cookies that are chewy, kissed with bittersweet chocolate and soft and sweet, like a good cookie should be! Enter these absolutely yummi caramel chocolate chip cookies. What makes a cookie soft and gooey? It's no surprise that butter plays a key role in.
Easy Caramel Chocolate Chip Cookies is one of the most favored of current trending meals in the world. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. They are fine and they look wonderful. Easy Caramel Chocolate Chip Cookies is something that I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can have easy caramel chocolate chip cookies using 8 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Easy Caramel Chocolate Chip Cookies:
- Make ready 100 grams Unsalted butter
- Make ready 100 grams Soft light brown sugar
- Take 2 tbsp Milk
- Prepare 125 grams ★All-purpose flour
- Prepare 1/2 tsp ★Baking powder
- Make ready 1 dash ★Salt
- Take 50 grams Caramel chocolate chips
- Get 50 grams Walnuts
These chocolate chip cookies will look a little doughy when you remove them from the oven, and thats good. They will set up as they sit on the cookie. Next time make these into Salted Caramel Chocolate Chip Cookies by adding additional finishing sea salt on them in addition to the salted butter. Fold in the chocolate chips and crushed pretzels until evenly combined.
Instructions to make Easy Caramel Chocolate Chip Cookies:
- Bring the butter to room temperature and cream until it becomes the same consistency as mayonnaise. When it's still hard, please microwave it.
- Add the soft light brown sugar into Step 1, and mix until the mixture feels smooth. Add the milk, and mix. Please use a hand mixer up to this point.
- Add the caramel chocolate chips and finely chopped walnuts into Step 2, and mix with a spatula.
- Combine the ★ dry ingredients, lightly mix, and sift. Add to the Step 3 bowl, and fold them in.
- Arrange the Step 4 cookie dough using a spoon on a baking sheet lined with parchment paper. The cookies will expand while baking, so please leave enough space between them.
- Bake in the oven for about 15 minutes at 170°C. Please adjust the baking time depending on the oven.
Next time make these into Salted Caramel Chocolate Chip Cookies by adding additional finishing sea salt on them in addition to the salted butter. Fold in the chocolate chips and crushed pretzels until evenly combined. Serve with a cold glass of milk or on their own! My perfectly chewy & delish salted caramel chocolate chip cookies will become your favorite cookie recipe ever! Watch the caramel ooze out to perfection!
So that is going to wrap this up with this exceptional food easy caramel chocolate chip cookies recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
